Revelette Enterprises LLC
The Revelette family’s story is rooted in Tennessee, where brothers Mason and Curt Revellette grew up in Brentwood alongside their parents, Candace and Alan. Since beginning their business journey in 1999, the family has built an impressive enterprise through shared vision, hard work, and a commitment to growth. What started with stand-alone restaurants has evolved into a diverse family enterprise encompassing multiple restaurant locations and brands wine and bourbon venture; and their own vineyard. Each endeavor represents a piece of the family’s collective journey and the passion, dedication and entrepreneurial spirit that has brought it to life. Theirs is truly a story of success right here in our own backyard and beyond.
THE RESTAURANTS
JONATHAN'S GRILLE
Established in 1999, Jonathan's Grille is a family-owned, upscale sports grille based in Franklin, Tennessee. They are committed to providing the best sports bar experience through a commitment to higher quality food and service. Their restaurants provide two different settings - first, a bar (including a new line of signature mocktails) with enough TVs to catch any game and second, a restaurant providing an upscale, yet comfortable setting for any group of family or friends. They take great pride in providing an experience to customers with a clean, inviting space and quality, fresh food. We are honored to have you dine with us and look forward to providing an awesome meal! Enjoy Jonathans at any of these locations: Bellevue, Brentwood, two, locations in Chattanooga, Clift Farm, Franklin, Gallatin, Germantown, Hendersonville, Jackson, Murfreesboro, Providence, and Spring Hill. And now – a newly opened location in Smyrna, Tennessee! They are currently building locations in Lebanon and soon Knoxville.
THE RUTLEDGE
The Rutledge, located 105 International Drive in Franklin, offers a refined selection of classic dishes, from expertly grilled steaks to fresh sushi, complemented by a curated wine list and signature cocktails. Join them for Happy Hour, Monday through Friday from 4 p.m. to 6 p.m., and enjoy select wines, handcrafted cocktails, and weekly featured appetizers in a relaxed yet elegant setting. Reserve your table today to indulge in an exceptional dining experience that seamlessly blends sophistication with comfort.
THE WINE
Revelette Wines began with curiosity, conviction and a willingness to embrace the unknown. Founded by Mason and Kathryn Revelette, the Nashville natives turned Napa vintners, bore a brand from a shared belief that iconic wines are not built solely on tradition, but with reimagined prospective. Mason, a seasoned restauranteur, and Kathryn, an attorney, never imagined they would one day be growing and producing Cabernet Sauvignon in Napa Valley, but embraced the blessing of an opportunity with intention and pride.
As newcomers to the wine industry, the Revelette's approached creating wines with humility and hunger - learning from the generous community of vintners and growers around them while trusting their instincts to guide each decision. In doing so, Revelette represents a next-generation mindset of winemaking: being respectful and prideful of Napa’s legacy, energized by intuitive prospective and dedicated to building a collection of wines that embody their traditions.
THE VINEYARD
The Revelette family’s passion for wine is reflected in their collection of distinctive Napa Valley vineyards, each offering its own unique character and contribution to their growing wine portfolio. From the celebrated Rutherford AVA, where eleven acres of Cabernet Sauvignon, Sauvignon Blac and Cabernet Franc thrive, to Lily’s Vineyard in Ste. Helena, a 2.5-acre planting of Petit Verdot named in honor of a beloved family companion, each property tells a story of family, place and purpose. Their Black Bear Vineyard on Howell Mountain, the family’s largest contiguous vineyard at 19.5 acres, produces concentrated Cabernet Sauvignon and Petit Sirah shaped by the region’s distinctive volcanic soils and mountain terrain. Together, these vineyards represent the Revellette family’s commitment to cultivating exception Napa Velley wine while building a lasting legacy rooted in the land, family heritage and a shared passion for winemaking.
THE BOURBON
At Revelette Bourbon, they are more than just a bourbon bottle on a shelf; they are the embodiment of the Revelette family's rich heritage and a heartfelt tribute to their Kentucky roots. Their story is a journey that connects the past with the present, encapsulating the essence of family, tradition, and the finest craftsmanship.
Inspired by their father, grandfather and great-grand father who worked in Kentucky coal mines, Mason and Curt set out on a mission to craft bourbon that pays homage to their hard work and legacy. Their commitment is not just to make bourbon; it's about preserving the essence of the place and work ethic that has shaped their family for generations. As a testament to their Kentucky lineage, they meticulously select the finest grains and age the bourbon in charred American oak barrels, allowing it to mature gracefully, just as their family's heritage has over the years. SALUTE!!
Jonathan’s Grille | jonathansgrille.com
The Rutledge | therutledge.co
Revelette Wines | revelettewines.com
Revelette Bourbon | revelettebourbon.com
