Celebrate St. Patrick’s Day with Miss Daisy King’s favorite Irish-inspired recipes, including a hearty Reuben Pie, rich Crème de Menthe Brownies, and classic Irish Beer Bread.

Bring Irish flavor to your table this St. Patrick’s Day with Miss Daisy King’s tender Paddy’s Beef Brisket slow-cooked in beer, onions, and spices.

Bake up a quick and hearty Irish Beer Bread with just flour, sugar, butter, and your favorite stout like Guinness for the perfect St. Patrick’s Day side.